Hing – 50 Grams

The word ‘Ghati’ is derived from ‘Ghat’ (uplands) & is a sort of colloquial term for Maharashtrians. Ghati masala is traditional masala contains many ingredients, which may differ from state to state and individually according to the preference and taste. It is used for flavours in many recipes. There’s no need to visit the nearby store, we deliver it directly to your home.

In Kanda Lasun Masala, you’ll find the strong, sweet taste of garlic (lasun) combined with the sharp taste of onion (kanda). Kolhapuri cuisine is most notable for its Kanda Lasun Masala. This spice powder is used frequently in Kolhapuri cooking. We offer 1kg packets of the same kanda lasun masala as well. It is available online and offline store nearby you.

Goda masala [Powder] is a Maharashtrian version of garam masala. Goda masala is used in many traditional Maharashtrian dishes, for its tongue-tickling and delicious aroma. Use this aromatic goda masala to make authentic Maharashtrian dishes like panchamrit, misal ka rassa. We have a cheaper rate than your nearby stores.

In Maharashtra, ‘Ghati’ is a sort of colloquial term derived from ‘Ghat’ (uplands). A ghati masala is a traditional masala that contains many ingredients that may differ from state to state and individually depending on taste and preference. Our online store offers 1kg packets of the same Ghati masala as well.