Chaas Masala (100gm)

Kolhapuri Chicken Curry Masala is a dry powder. It is used to make spicy chicken gravy or curry. Sukka Kolhapuri Chicken Curry Masala [Powder] makes your chicken curry very delicious. Chicken curry in India is incomplete without adding this chicken masala. Delivery available online & offline nearby you.

In Kanda Lasun Masala, you’ll find the strong, sweet taste of garlic (lasun) combined with the sharp taste of onion (kanda). Kolhapuri cuisine is most notable for its Kanda Lasun Masala. This spice powder is used frequently in Kolhapuri cooking. We offer 1kg packets of the same kanda lasun masala as well. It is available online and offline store nearby you.

Kanda Lasun Masala is a powder composed of the strong, sweet flavour of garlic (lasun) combined with the sharp taste of onion (kanda). It is originated from Kolhapur in Maharashtra.

Dabeli is a popular Gujarati street food. It looks like a burger but its taste is completely different. Kacchi Dabeli Masala is used to enhance the taste of Dhabeli & it is in demand for its excellent flavor, long shelf life, high adulteration & much more. This spice is mixed while frying the Dabeli stuffing. This product is available online as well as in local stores nearby you.