Saffron, the dried stigmas of crocus sativus flowers, is a well-known spice with antidepressant properties. It is one of the most expensive culinary herbs and is used in many different ways, such as preservatives, food ingredients, coloring agents, etc. We also offer saffron in 1gm packaging.
Aliv contains many nutrients. Aliv is also known as Haliv or Halim. Aliv is called Garden cress seeds in English. Laddu made from aliv, kheer of aliv etc. are very tasty and nutritious. It is rich in iron, vitamin-C, vitamin-A, vitamin-E, fiber and many other nutrients. They are also beneficial in preventing hair loss.
Dried coconut [Sukha Nariyal] often goes underappreciated when compared to other dried fruits. However, if you are interested in eating healthy, you definitely need its thin slices to make a healthy snack. Coconut Rice can also be prepared with this. We also provide Dried Whole Coconut.
Balghuti is also known as Janmaghuti. The Balghuti is made from Ashwagandha, Atavisha, Murudsheng, Baal hirda, Nutmeg, Turmeric root, Saunth, Kharik, Badam, Jishtmadha, Dikemali, Vekhand and Kakad Shingi. It is a traditional Indian ayurvedic decoction prepared by mixing medicine in breast milk or water.
Vekhand works to improve the memory of the intellect in young children. Pain and swelling are treated with Vekhand. In mental illness, Vekhand is given with ghee or honey. Vekhand Powder with water works wonders for cough and cold.
Green chillies are stuffed with spices and dried under hot sun. You can use this while making Poha. You can buy our Talani Sandagi Mirchi in Indian grocery stores throughout Australia as well as buy it online on our Marathiswad website.
Gulkand is especially good for those who are suffering from PCOD. The gulkand helps in keeping the body cool and hence is great for hot days. It cleans your skin from inside and makes your face glow. It also helps in increasing the level of haemoglobin. You can buy this product online and at your local store nearby you.
Vermicelli are either made from whole wheat flour or all-purpose flour or rava (semolina) or rice flour or ragi flour. Vermicelli or sevai is mostly used in making Upma. Vermicelli upma or Sevai upma is an easy & quick breakfast.