Poha Papad (200gm)

The Flower Shaped Kurdai is a delicious and crispy accompaniment to your main meal. Kurdai are mainly made from wheat. Kurdai is shaped like a flower and tastes best with Aam Ras thali.

Kurdai is a tasty traditional Marathi dish that belongs to papad family. Any Maharashtrian festival is incomplete without this accompaniment. Kurdai is a very fluffy, lightweight and crunchy side dish, made with rice and dried under the sunlight in hot summer days. It can be served as a side dish with any meal. It is one of the type of fryums.

Mirgund Papad is a type of popular Maharashtrian Papad which is like a thin wafer to give a proper scrumptious and flavorful taste. This Poha Mirgund is made from poha dough, lightly spiced, cut into mini rectangles and sun dried. This papad makes any meal more enjoyable.

Udad Dal & Moong Dal are one of the most nutritious beans and are also used for making Papad. Urad Moong Dal papads are spicy and crispy in taste and are very helpful in digesting food.

We have varieties of other papads like Sabudana Papad, Aloo Papad, Poha Papad, etc. You can also buy it from our online store.