Bobby Fryums / Pipe Fryums [Small]

Potato Mirgund [Red Chilli] is a thin wafer/papad made from potatoes. Kids and adults alike will enjoy its squarish shape. This Potato Mirgund has a red chilli flavour. This dish is made with potatoes, rice flour, asafoetida, papadkhar, red chillies, and salt. Besides the Potato Mirgund with red chilli flavour, we have green chilli potato mirgund and poha mirgund in our stock.

Aloo Ke Papad is a traditional snack dish. It is very tasty and digestible to eat. You can use potato papad by keeping it for about 7-8 months.

Potato wafers, Red Potato Papad, Poha Papad, Nachni Chips (Papad) and many other varieties are also available on our website. You can also buy it.

Udad Dal & Moong Dal are one of the most nutritious beans and are also used for making Papad. Urad Moong Dal papads are spicy and crispy in taste and are very helpful in digesting food.

We have varieties of other papads like Sabudana Papad, Aloo Papad, Poha Papad, etc. You can also buy it from our online store.

Potato Mirgund is a thin wafer/papad. Its squarish shape makes it more interesting for kids and for adults. This variant of Potato Mirgund has a green chilli flavour and colour. It is made using Potatoes, Rice flour, Asafoetida, Papadkhar, Green Chillies, and Salt. We have Potato Mirgund with red chilli flavour in our stock, you can buy it too.

Sabudana Kurdai as its name suggests is made from sago or sabudana. Children or adults, everyone like to have it anytime. But these are widely consumed during fasts (upvas). Marathiswad provides the best range of Kurdai like Crispy Kurdai, Flower Kurdai, etc. You can also buy it from our online store.