Crispy Kurdai (200gm)
$4.50
Price Summary
- $4.50
- $4.50
- $4.50
Kurdai is a tasty traditional Marathi dish that belongs to papad family. Any Maharashtrian festival is incomplete without this accompaniment. Kurdai is a very fluffy, lightweight and crunchy side dish, made with rice and dried under the sunlight in hot summer days. It can be served as a side dish with any meal. It is one of the type of fryums.
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To ensure smooth delivery of Diwali Products, please do not order products apart from the Diwali range together with your Diwali order. As this is only an advance booking and we won’t be able to fulfil your order for other products from website . Actual deliveries of Diwali products will be between 18/10/2022 to 21/10/2022. If you wish to order normal products, please order them separately. Chakali Bhajani, Anarase Pith and Chivada Masala can be ordered for early delivery along with Non-Diwali Products.
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It is a tradition to eat papad with food. Nachni papad [Chips] is a crispy and spicy poppadom made from nachani. It is also known as Raagi Papad or Nagli Papad. They are rich in antioxidants, fibres and nutrients which are vital for human body. You can enjoy them fried or baked.
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Fryums (200gm)
Whenever the children feel hungry and if they get the thing of their choice like Fryums then they become very happy. Fryum is a ‘ ready to fry’ snack. Marathiswad offer crunchy and crispy unfried fryums snacks in various shapes like long pipe, small pipe, star shape, etc.
Crispy Onion Fryums [Ring / Wheel] (200gm)
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Sabudana Papadi [Sago Papad] (Red) (200gm)
The sabudana is an integral part of fasting food (vrat ka khana). The Sabudana Papadi is a thin disc-shaped snack. Sabudana Papadi comes with two variant: Red & Plain. Red Sabudana Papadi is a variant of Sabudana Papadi that has a red colour and a spicy taste. Red Sabudana Papadi is made with sago, red chillies, and rock salt.
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Appalam Papad small (180gm)
It is the perfect home-made traditional dish from South India. Appalam papad is a snack made with rice flour and urad dal flour. When deep-fried, it puffs up and tastes delicious. It is crispy and tasty. It makes a great side dish to accompany your meals.
Available Sizes: Big & Small
Bobby Fryums / Pipe Fryums [Small]
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Udad Dal & Moong Dal are one of the most nutritious beans and are also used for making Papad. Urad Moong Dal papads are spicy and crispy in taste and are very helpful in digesting food.
We have varieties of other papads like Sabudana Papad, Aloo Papad, Poha Papad, etc. You can also buy it from our online store.