Nachni Papad [Chips] (100gm)
It is a tradition to eat papad with food. Nachni papad [Chips] is a crispy and spicy poppadom made from nachani. It is also known as Raagi Papad or Nagli Papad. They are rich in antioxidants, fibres and nutrients which are vital for human body. You can enjoy them fried or baked.
Poha Papad (200gm)
Poha Papad is crispy and spicy to eat. You can easily store these papad made from poha for 10-15 days. This papad is the perfect dish to take on a trip. If you like this dish, then definitely buy this papad once and whoever you feed this papad will not stop without praising you.
Bobby Fryums / Pipe Fryums [Small]
Pipe Fryum is a ‘ready to fry’ Indian snack that is made using flour and corn/potato starch. It comes in multiple colours. Customers who bought Bobby Fryums / Pipe Fryums [Small] also bought Bobby Fryums / Pipe Fryums [Long]. Check out our full range of Fryums.
Whenever the children feel hungry and if they get the thing of their choice like Fryums then they become very happy. Fryum is a ‘ ready to fry’ snack. Marathiswad offer crunchy and crispy unfried fryums snacks in various shapes like long pipe, small pipe, star shape, etc.
Masala Papad [Udid Chana Papad] (180gm)
Masala Papad of Udid Chana is served as a side dish with food. You can prepare the papad either by frying or roasting. Along with being nutritious, papad is very helpful in digesting food. You can make papad curry with the help of this papad.
Crispy Kurdai (200gm)
Kurdai is a tasty traditional Marathi dish that belongs to papad family. Any Maharashtrian festival is incomplete without this accompaniment. Kurdai is a very fluffy, lightweight and crunchy side dish, made with rice and dried under the sunlight in hot summer days. It can be served as a side dish with any meal. It is one of the type of fryums.
Poha Mirgund (200gm)
Mirgund Papad is a type of popular Maharashtrian Papad which is like a thin wafer to give a proper scrumptious and flavorful taste. This Poha Mirgund is made from poha dough, lightly spiced, cut into mini rectangles and sun dried. This papad makes any meal more enjoyable.
Udad [Urad / Udid] Moong Dal Papad (Big) (180gm)
Udad Dal & Moong Dal are one of the most nutritious beans and are also used for making Papad. Urad Moong Dal papads are spicy and crispy in taste and are very helpful in digesting food.
We have varieties of other papads like Sabudana Papad, Aloo Papad, Poha Papad, etc. You can also buy it from our online store.
Plain Potato [Aloo] Papad (200gm)
Aloo Ke Papad is a traditional snack dish. It is very tasty and digestible to eat. You can use potato papad by keeping it for about 7-8 months.
Potato wafers, Red Potato Papad, Poha Papad, Nachni Chips (Papad) and many other varieties are also available on our website. You can also buy it.
Potato Wafers [Aloo Chips] (100gm)
Aloo Wafer are traditional potato wafers. Potato chips are crispy and tasty with a pleasing taste, flavoured with some salt. It is commonly served as a snack.
There are so many varieties of potato chips available in the market, but we assure you, this is the best.
Bobby Fryums / Pipe Fryums [Long]
Pipe Fryums are also known as Bobby and Finger Fryums. They are ready-to-fry Indian snacks. Fryum is a hollow cylindrical tube available in yellow colour. It is available in two sizes: small pipe and long pipe.
Puri for Pani Puri (200gm)
Who doesn’t like Golgappa or Pani Puri !!! We are all crazy about it. Now you no need to go to market for having it. You can easily make it at home with our Puri and Pani Puri Water Masala. Just remember to keep the puri in an airtight container.
Sabudana Papadi [Sago Papad] (Red) (200gm)
The sabudana is an integral part of fasting food (vrat ka khana). The Sabudana Papadi is a thin disc-shaped snack. Sabudana Papadi comes with two variant: Red & Plain. Red Sabudana Papadi is a variant of Sabudana Papadi that has a red colour and a spicy taste. Red Sabudana Papadi is made with sago, red chillies, and rock salt.