Fryums Star

Masala Papad of Udid Chana is served as a side dish with food. You can prepare the papad either by frying or roasting. Along with being nutritious, papad is very helpful in digesting food. You can make papad curry with the help of this papad.

Mirgund Papad is a type of popular Maharashtrian Papad which is like a thin wafer to give a proper scrumptious and flavorful taste. This Poha Mirgund is made from poha dough, lightly spiced, cut into mini rectangles and sun dried. This papad makes any meal more enjoyable.

Crispy Onion Fryums [Ring / Wheel] are manufactured under the food safety standards and these Fryums are processed with supreme quality of Onions. These fryums is crunchy, tasty and ready to fry. Marathiswad provides delicious fryums and papads to both kids and adults.

Kurdai is a tasty traditional Marathi dish that belongs to papad family. Any Maharashtrian festival is incomplete without this accompaniment. Kurdai is a very fluffy, lightweight and crunchy side dish, made with rice and dried under the sunlight in hot summer days. It can be served as a side dish with any meal. It is one of the type of fryums.

Potato salli is tasty yet healthy. Potato Salli is a sev like snack made of potatoes. You can enjoy the taste of potatoes with these Potato Salli (sticks). These sticks are very crispy. Potato Salli is a snack that can be consumed in any way you like.