
Related Products
Rajgira Roll (200gm)
Rajgira Roll is a very tasty & healthy snack made from Rajgira(Amaranth). It is also suitable to be consumed during fast. You’ll love the crispy texture and taste of this roll as compared to any other Rajgira Chikki or Rajgira Ladoo. This rajgira roll is soft and nutritious.
Bhadang (200gm)
To ensure smooth delivery of Diwali Products, please do not order products apart from the Diwali range together with your Diwali order. As this is only an advance booking and we won’t be able to fulfil your order for other products from website . Actual deliveries of Diwali products will be between 18/10/2022 to 21/10/2022. If you wish to order normal products, please order them separately. Chakali Bhajani, Anarase Pith and Chivada Masala can be ordered for early delivery along with Non-Diwali Products.
Rajgira Wadi [Chikki] (200gm)
Rajgira is also known as Ramdana, Amarnath. You can have varieties of food that is made with Rajgira like Rajgira laddu, Rajgira Wadi (chikki), etc. It is beneficial to include rajgira food items in the diet not only on the day of fasting but also on a daily basis. Rajgira contains many nutrients that the body needs.
Lonavala Special Guddani [Gud Chikki] (200gm)
Guddani is a traditional evening snack made from jaggery, ghee and peanuts and therefore, it is also called gudpatti and gud dani. Guddani is a variant of the popular chikki. We also offer Lonavala Shengdana Chikki & Lonavala Shengdana Wadi. You can buy it from Marathiswad website.
Ratnagiri Hapus Amba [Mango] Poli (100gm)
Tasty fruity snacks or fruit bars called Amba Poli. Hapus Amba [Mango] Poli is an Indian fruit leather made out of authentic Alphanso Mango (Hapus Amba) pulp mixed with concentrated sugar solution and sun-dried. It is yellowish-red in colour. This comes with a Sweet, Sour, and Tangy taste.
Lonawala Til Gud [Sesame Jaggery] Chikki (100gm)
People like to consume Til Gud [Sesame Jaggery] Chikki in winters. It is considered auspicious to consume sesame on a festivals. In Maharashtra and Gujarat, it is specially in demand on the occasion of Makar Sankranti.
To keep your body warm, you must consume – Til chikki, til gud laddoo or other sesame dishes in winter season.
Lonavala Shengdana Chikki Sweet [Peanut Bar] (200gm)
Lonavala Shengdana Chikki [Peanut Bar] is a very popular Indian dessert / sweet. Peanuts and jaggery are used to make this. Eating this chikki gives a lot of benefits to the body like – Skin shines and diabetes stays under control. The monounsaturated fatty acids in Chikki take care of the heart.
Lonavala Shengdana [Peanut] Wadi (200gm)
Lonavala Shengdana [Peanut] Wadi is used as nutritious food for fasting days. It is undoubtedly India’s oldest, easiest and dearest dessert snack. It is made with a mixture of jaggery and groundnuts. It is sweet yet crunchy.
Gond [Dink / Edible Gum] Ladoo (200gm)
Gond Laddu is also known as Dinkache Ladoo in Maharashtra, this traditional winter dish is served as a dessert there. Edible Gum laddu is a delicious dish.
These laddus are consumed in the cold season because our digestive system becomes strong in this season and we are able to digest these laddus easily. If you are also fond of eating sweets, then gond ladoos will double your taste.