Sago [Sabudana] Chakali (200gm)

It is the perfect home-made traditional dish from South India. Appalam papad is a snack made with rice flour and urad dal flour. When deep-fried, it puffs up and tastes delicious. It is crispy and tasty. It makes a great side dish to accompany your meals.

Available Sizes: Big & Small

It is a tradition to eat papad with food. Nachni papad [Chips] is a crispy and spicy poppadom made from nachani. It is also known as Raagi Papad or Nagli Papad. They are rich in antioxidants, fibres and nutrients which are vital for human body. You can enjoy them fried or baked.

Potato salli is tasty yet healthy. Potato Salli is a sev like snack made of potatoes. You can enjoy the taste of potatoes with these Potato Salli (sticks). These sticks are very crispy. Potato Salli is a snack that can be consumed in any way you like.

Masala Papad of Udid Chana is served as a side dish with food. You can prepare the papad either by frying or roasting. Along with being nutritious, papad is very helpful in digesting food. You can make papad curry with the help of this papad.

Poha Papad is crispy and spicy to eat. You can easily store these papad made from poha for 10-15 days. This papad is the perfect dish to take on a trip. If you like this dish, then definitely buy this papad once and whoever you feed this papad will not stop without praising you.