Onion garlic [Kanda Lasun]Masala (1kg)

There are many variations in the preparation of this spicy misal pav within the state of Maharashtra. Like, Mumbai version, Pune version (Puneri Misal) & Kolhapuri version. Making it is not a difficult task. You just need the readymade Sev Usal / Misal Pav Masala [Powder] and other ingredients like potatoes, beans, etc. Buy this readymade masala online at lower price than your nearby store.

Amchur powder is made by drying a green mango. Green Mango is only available in the summer. However, it can be stored in the form of Amsul powder i.e. amchoor powder. Amchoor powder is included in the diet from amti and various vegetables.

Malvani Masala is a popular Maharashtrian spice mix, which is used to flavour chicken/fish curries. Malvani Masala also known as malvani macchi masala which has made seafood more appealing and flavoursome. It can also be used in cooking veg subzi.

In Kanda Lasun Masala, you’ll find the strong, sweet taste of garlic (lasun) combined with the sharp taste of onion (kanda). Kolhapuri cuisine is most notable for its Kanda Lasun Masala. This spice powder is used frequently in Kolhapuri cooking. We offer 1kg packets of the same kanda lasun masala as well. It is available online and offline store nearby you.