Pure Byadgi Mirchi Masala [Red Chilli Powder] (500 gm)
Byadgi Mirchi Masala [Red Chilli Powder] grown in Byadgi, Karnataka. It gives great taste and colour when added to various delicacies. Our special chilli powder is made from the best chosen & fresh red chillies. The unique mechanical process of cleaning, grading and packing hygienically makes us different from other providers.
What makes any dish special is the spices added to it. Pav Bhaji is the popular dish in India. You can easily make delicious pav bhaji with the help of Pav Bhaji Masala [Powder]. It is available online & in major Indian grocery stores nearby you.
Mouth watering begins as soon as the name of golgappa or pani puri is taken. All its fun is in its water. You can make its water at your home with Marathiswad Pani Puri Water Masala [Powder]. We offer this readymade masala at a lower price than your nearby store.
Goda masala [Powder] is a Maharashtrian version of garam masala. Goda masala is used in many traditional Maharashtrian dishes, for its tongue-tickling and delicious aroma. Use this aromatic goda masala to make authentic Maharashtrian dishes like panchamrit, misal ka rassa. We have a cheaper rate than your nearby stores.
In Maharashtra, ‘Ghati’ is a sort of colloquial term derived from ‘Ghat’ (uplands). A ghati masala is a traditional masala that contains many ingredients that may differ from state to state and individually depending on taste and preference. Our online store offers 1kg packets of the same Ghati masala as well.
Readymade Achar/ Pickle Spice [Powder] (Achari Masala) is such a mixture of Indian spices that you can make many pickles including mango (Aam) pickles and can make many vegetables, soups, party starters and salads very tasty with the use of achaar masala.
Licorice root, also known as sweet root, is known mostly for its use as a sweetener in candies and beverages. There are many benefits of Jeshthmadh [Mulethi / Licorice] Powder such as remedying cough and cold, lowering joint pain, as well as treating digestive and respiratory.
Amchur powder is made by drying a green mango. Green Mango is only available in the summer. However, it can be stored in the form of Amsul powder i.e. amchoor powder. Amchoor powder is included in the diet from amti and various vegetables.
In Kanda Lasun Masala, you’ll find the strong, sweet taste of garlic (lasun) combined with the sharp taste of onion (kanda). Kolhapuri cuisine is most notable for its Kanda Lasun Masala. This spice powder is used frequently in Kolhapuri cooking. We offer 1kg packets of the same kanda lasun masala as well. It is available online and offline store nearby you.
Dry/ Sukka Kolhapuri Mutton Curry Masala [Meat Powder] made with authentic Kanda lasun masala. This Masala is prepared from the best quality ingredients which helps in creating delicious meat/mutton gravy.
Vegetable [Sabji / Saag] Masala is a combination of authentic spices which can be used for the preparation of daily Indian curries or vegetable mixes. It gives vegetable dishes a gently resonant flavour. If you want to prepare a quick vegetable curry, all you need is vegetable masala.
Dabeli is a popular Gujarati street food. It looks like a burger but its taste is completely different. Kacchi Dabeli Masala is used to enhance the taste of Dhabeli & it is in demand for its excellent flavor, long shelf life, high adulteration & much more. This spice is mixed while frying the Dabeli stuffing. This product is available online as well as in local stores nearby you.