Pure Elaichi Powder [Cardamom Spice] (50 gm)

Kanda Lasun Masala is a powder composed of the strong, sweet flavour of garlic (lasun) combined with the sharp taste of onion (kanda). It is originated from Kolhapur in Maharashtra.

Amchur powder is made by drying a green mango. Green Mango is only available in the summer. However, it can be stored in the form of Amsul powder i.e. amchoor powder. Amchoor powder is included in the diet from amti and various vegetables.

Dry/ Sukka Kolhapuri Mutton Curry Masala [Meat Powder] made with authentic Kanda lasun masala. This Masala is prepared from the best quality ingredients which helps in creating delicious meat/mutton gravy.

Whenever Chhola Bhatura is mentioned, a tangy taste comes in the mouth. This dish becomes even more amazing when Punjabi Chole Kulcha Masala / Bhatura Chana Masala [Powder] is used to make it. You can buy this product online and at your local store nearby you.