Potato Mirgund [Red Chilli] (100gm)

Who doesn’t like Golgappa or Pani Puri !!! We are all crazy about it. Now you no need to go to market for having it. You can easily make it at home with our Puri and Pani Puri Water Masala. Just remember to keep the puri in an airtight container.

Crispy Onion Fryums [Ring / Wheel] are manufactured under the food safety standards and these Fryums are processed with supreme quality of Onions. These fryums is crunchy, tasty and ready to fry. Marathiswad provides delicious fryums and papads to both kids and adults.

Kurdai is a tasty traditional Marathi dish that belongs to papad family. Any Maharashtrian festival is incomplete without this accompaniment. Kurdai is a very fluffy, lightweight and crunchy side dish, made with rice and dried under the sunlight in hot summer days. It can be served as a side dish with any meal. It is one of the type of fryums.

Masala Papad of Udid Chana is served as a side dish with food. You can prepare the papad either by frying or roasting. Along with being nutritious, papad is very helpful in digesting food. You can make papad curry with the help of this papad.

It is a tradition to eat papad with food. Nachni papad [Chips] is a crispy and spicy poppadom made from nachani. It is also known as Raagi Papad or Nagli Papad. They are rich in antioxidants, fibres and nutrients which are vital for human body. You can enjoy them fried or baked.