Ratnagiri Fanas Poli [Papad] (100gm)

Til ke laddus are made during the winter season. Sesame seeds are beneficial for children to elders. Both sesame and jaggery have a warm effect, which cures cold and flu. Many things we can make from sesame and jaggery like – Chikki, Laddu, Gajak etc.

Lonavala Shengdana [Peanut] Wadi is used as nutritious food for fasting days. It is undoubtedly India’s oldest, easiest and dearest dessert snack. It is made with a mixture of jaggery and groundnuts. It is sweet yet crunchy.

Chitale Bakarwadi is a traditional spicy Maharashtrian snack. It can be stored in jars and used to be served as a snack with tea. It requires a lot of effort to make, so it is usually bought from stores. It is also available online on Marathiswad online store. Add it to your cart now.

Murukku is a traditional food item. It is so much in demand mainly during festivals like Diwali. It is mostly made in the homes of South India and consumed with evening tea.

It is also known as Chakli in North & West (Maharashtra) India. You can store it for long time also and can have it whenever you want.

Tasty fruity snacks or fruit bars called Amba Poli. Hapus Amba [Mango] Poli is an Indian fruit leather made out of authentic Alphanso Mango (Hapus Amba) pulp mixed with concentrated sugar solution and sun-dried. It is yellowish-red in colour. This comes with a Sweet, Sour, and Tangy taste.

Lonavala Shengdana Chikki [Peanut Bar] is a very popular Indian dessert / sweet. Peanuts and jaggery are used to make this. Eating this chikki gives a lot of benefits to the body like – Skin shines and diabetes stays under control. The monounsaturated fatty acids in Chikki take care of the heart.