Handmade Gahu Sevai (200gm)

Sandage (pronounced as “sand-ge”) is one of the authentic Maharashtrian dishes usually made in the Summer during the month of Chaitra. It is also made as a substitute for regular vegetables when there is a scarcity of fresh vegetables in the market.

Green chillies are stuffed with spices and dried under hot sun. You can use this while making Poha. You can buy our Talani Sandagi Mirchi in Indian grocery stores throughout Australia as well as buy it online on our Marathiswad website.