Bobby Fryums / Pipe Fryums [Long]

Aloo Wafer are traditional potato wafers. Potato chips are crispy and tasty with a pleasing taste, flavoured with some salt. It is commonly served as a snack.

There are so many varieties of potato chips available in the market, but we assure you, this is the best.

Masala Papad of Udid Chana is served as a side dish with food. You can prepare the papad either by frying or roasting. Along with being nutritious, papad is very helpful in digesting food. You can make papad curry with the help of this papad.

No meal is complete without crunchy papads. Appalam papad gives you a feel of crunch in each bite. It is also known by several names like appalam in tamil nadu, appadam in andhra and happala in karnataka.

Sabudana, also known as tapioca pearl or sago, is a popular gluten-free food option. Marathiswad Sabudana papad is a light, crunchy & delicious addition to your meals or as a snack. This Sabudana papad can be consumed during fasting and is full of nutritious elements.

Mirgund Papad is a type of popular Maharashtrian Papad which is like a thin wafer to give a proper scrumptious and flavorful taste. This Poha Mirgund is made from poha dough, lightly spiced, cut into mini rectangles and sun dried. This papad makes any meal more enjoyable.