Snacks

Snacks

(Showing 13 – 21 products of 21 products)

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LONAWALA-SPECIAL-GUDDANI-GUD-CHIKKI

Lonavala Special Guddani [Gud Chikki] (200gm)

Highlights:

Guddani is a traditional evening snack made from jaggery, ghee and peanuts and therefore, it is also called gudpatti and gud dani. Guddani is a variant of the popular chikki. We also offer Lonavala Shengdana Chikki & Lonavala Shengdana Wadi. You can buy it from Marathiswad website.

Out Of Stock
LONAWALA-RAJGIRA-WADI-CHIKKI

Rajgira Wadi [Chikki] (200gm)

Highlights:

Rajgira is also known as Ramdana, Amarnath. You can have varieties of food that is made with Rajgira like Rajgira laddu, Rajgira Wadi (chikki), etc. It is beneficial to include rajgira food items in the diet not only on the day of fasting but also on a daily basis. Rajgira contains many nutrients that the body needs.

 

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lonawala-rajgira-roll

Rajgira Roll (200gm)

Highlights:

Rajgira Roll is a very tasty & healthy snack made from Rajgira(Amaranth). It is also suitable to be consumed during fast. You’ll love the crispy texture and taste of this roll as compared to any other Rajgira Chikki or Rajgira Ladoo. This rajgira roll is soft and nutritious.

Til-Gud-Ladoo-Sesame-Jaggery-Laddu

Til Gud Ladoo [Sesame Jaggery Laddu] (100gm)

Highlights:

Til ke laddus are made during the winter season. Sesame seeds are beneficial for children to elders. Both sesame and jaggery have a warm effect, which cures cold and flu. Many things we can make from sesame and jaggery like – Chikki, Laddu, Gajak etc.

Shengdana-Chikki-Ladoo-Peanut-Balls

Shengdana Chikki Ladoo [Peanut Balls] (200gm)

Highlights:

In winter it is very important to keep the body warm from inside. This keeps you away from diseases caused by cold weather. Chikki or Laddos made from jaggery and groundnut, are special winter foods which are known to keep the body warm in winter. Consuming the combination of jaggery and groundnut throughout the winter, protects you from many health problems.

crispy-shev-ladoo

Sev Ladoo (200gm)

Highlights:

Sev ke ladoo is a very popular dish. It is made from thick or thin sev and mixed with jaggery syrup to give it a shape of laddu. It can be stored for months. Most of the people like to consume it in winter, because jaggery is used to keep the body warm.

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besan-ladoo-pure-ghee

Besan Ladoo [Pure Ghee] (250gm)

Highlights:

Besan Ladoo is cooked in pure desi ghee over a slow fire that gives the besan (gram flour) a distinctive roasted flavour. Goodness of pure ghee and zero jaggery make this a healthy and guilt-free snack. It is a very popular sweet that is consumed on every festival. You can buy it either from our online store or a store nearby you.

Out Of Stock
maharashtrian-chitale-bakarwadi

Chitale Bakarwadi (250gm)

Highlights:

Chitale Bakarwadi is a traditional spicy Maharashtrian snack. It can be stored in jars and used to be served as a snack with tea. It requires a lot of effort to make, so it is usually bought from stores. It is also available online on Marathiswad online store. Add it to your cart now.

Out Of Stock
gond-dink-edible-gum-ladoo

Gond [Dink / Edible Gum] Ladoo (250gm)

Highlights:

Gond Laddu is also known as Dinkache Ladoo in Maharashtra, this traditional winter dish is served as a dessert there. Edible Gum laddu is a delicious dish.

These laddus are consumed in the cold season because our digestive system becomes strong in this season and we are able to digest these laddus easily. If you are also fond of eating sweets, then gond ladoos will double your taste.

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