Rajgira Ladoo [Small] (60gm)
$1.25
Price Summary
- $1.25
- $1.25
- $1.25
Rajgira ladoos are made from popped amaranth seeds and jaggery. They are a popular and healthy Indian snack. Rajgira ladoo is the perfect food for fasting. Rajgira laddo is loaded with protein, antioxidants, and minerals. Our Rajgira laddo is available in both small and big packaging.
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Besan Ladoo [Pure Ghee] (200gm)
Besan Ladoo is cooked in pure desi ghee over a slow fire that gives the besan (gram flour) a distinctive roasted flavour. Goodness of pure ghee and zero jaggery make this a healthy and guilt-free snack. It is a very popular sweet that is consumed on every festival. You can buy it either from our online store or a store nearby you.
Rajgira Wadi [Chikki] (200gm)
Rajgira is also known as Ramdana, Amarnath. You can have varieties of food that is made with Rajgira like Rajgira laddu, Rajgira Wadi (chikki), etc. It is beneficial to include rajgira food items in the diet not only on the day of fasting but also on a daily basis. Rajgira contains many nutrients that the body needs.
Rajgira Roll (200gm)
Rajgira Roll is a very tasty & healthy snack made from Rajgira(Amaranth). It is also suitable to be consumed during fast. You’ll love the crispy texture and taste of this roll as compared to any other Rajgira Chikki or Rajgira Ladoo. This rajgira roll is soft and nutritious.
Lonavala Shengdana [Peanut] Wadi (200gm)
Lonavala Shengdana [Peanut] Wadi is used as nutritious food for fasting days. It is undoubtedly India’s oldest, easiest and dearest dessert snack. It is made with a mixture of jaggery and groundnuts. It is sweet yet crunchy.
Rajgira Ladoo [Big] (100gm)
Rajgira is rich in iron and fiber and is also called Ramdana. These Ladoo/Laddus are very yummy and healthy snack. They can also be eaten during fasting. Rajgira laddo contains protein, anti-oxidants, minerals. It also helps in controlling cholesterol. We offer Rajgira Ladoo in small and big packaging.
Gond [Dink / Edible Gum] Ladoo (200gm)
Gond Laddu is also known as Dinkache Ladoo in Maharashtra, this traditional winter dish is served as a dessert there. Edible Gum laddu is a delicious dish.
These laddus are consumed in the cold season because our digestive system becomes strong in this season and we are able to digest these laddus easily. If you are also fond of eating sweets, then gond ladoos will double your taste.
Ratnagiri Hapus Amba [Mango] Poli (100gm)
Tasty fruity snacks or fruit bars called Amba Poli. Hapus Amba [Mango] Poli is an Indian fruit leather made out of authentic Alphanso Mango (Hapus Amba) pulp mixed with concentrated sugar solution and sun-dried. It is yellowish-red in colour. This comes with a Sweet, Sour, and Tangy taste.
Sev Ladoo (200gm)
Sev ke ladoo is a very popular dish. It is made from thick or thin sev and mixed with jaggery syrup to give it a shape of laddu. It can be stored for months. Most of the people like to consume it in winter, because jaggery is used to keep the body warm.